NC Soybean Producers Assoc.

Soybean food marketing and nutrition programs are a focus for the NCSPA. The Association promotes the use of soy in human consumption through outreach in the community, historically focusing on soybean farming education and nutrition programs in schools. We now partner with hospital-sponsored diet and nutrition groups as well as local health departments.   For North Carolina soybean producers, farming is more than a job.  It is a calling to help feed our country, care for the land and give back to their communities.